Allulose

Low Calorie Sugar

  • Allulose, a low calorie sugar
  • ALLULOSE INFO
    • What is Allulose?
    • Where To Find Allulose
    • Frequently Asked Questions
  • CONSUMERS
    • Why Choose Allulose?
    • Health & Wellness
      • Dietary Restrictions
      • Weight Loss
      • How to Read the Label
      • Resources
  • FOOD SCIENTISTS
  • HEALTH PROFESSIONALS
    • Latest Science
      • FDA GRAS
      • Glycemic Index Overview
      • Metabolism Overview
      • Gastrointestinal (GI) Tolerance
  • NEWS
    • Allulose Articles
    • Allulose In The News
  • CONTACT US
  • Español

Understanding Food Nutrition Labels

April 17, 2015 by Stan Samples

No matter your health status, understanding what that Nutrition Facts label is really telling you is critical to knowing if the product in your hand is right for you.. When looking at this label many people will only look at one piece of information. For example, some people only look at total carbohydrates, some   look for the item with the least amount of total fat and others look only at the calories. Many consumers don’t understand that all the information included on the label works together and is equally important when making a decision about what you take home with you.

[Read more…]

Filed Under: Articles, Consumers

Allulose, a low calorie sugar

  • « Previous Page
  • 1
  • …
  • 3
  • 4
  • 5

Frequently Asked Questions

You may have questions about allulose. Read more about this low calorie sugar.
Learn More

What is Allulose?

Allulose is a low calorie sugar with the same clean, sweet taste you expect from sugar. Soon you’ll be able to find it in a wide range of foods and beverages to support a healthy lifestyle. Allulose … Learn More

Articles

Brain Activity & Connectivity Changes: Response to Natural Sugar Replacements & Artificial Sweeteners – Nutritional Neuroscience

ARTICLE: Brain activity and connectivity changes in response to nutritive natural sugars, non-nutritive natural sugar replacements … [Read More...]

Choose Your Calories by the Company They Keep

By Neva Cochran, MS, RDN, LD  You will often hear that controlling your weight is simply a matter of “calories in vs. … [Read More...]

Embracing Change in the Food Industry: New Ingredients Reflect Emerging Nutrition Science

It’s often said that the only constant in life is change, and this holds especially true for the food industry. In fact, sources … [Read More...]

The Calorie Control Council, a non-profit association established in 1966, seeks to provide an objective channel of scientific-based communications about low-calorie foods and beverages, to assure that scientific and consumer research and information is made available to all interested parties.

Important Notice: This site is designed primarily as an educational resource. It is not intended to provide medical advice on personal health matters or to guide treatment -- which is only appropriately done by a qualified health professional. Permission to reprint information in whole or in part contained on this site is granted, provided customary credit is given. Copyright © 2019 Calorie Control Council

Terms and Conditions of Use | Privacy Policy

Copyright © 2022 · Lifestyle Pro Theme on Genesis Framework · WordPress · Log in